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Electric Oven

Classification:

Each layer of the upper and lower tubes independent temperature control system, the upper and lower temperatures are regulated separately

Key words:

Electric Oven

Product Description

Product Features:

Independent upper and lower layers can work separately

Each layer of the upper and lower tubes independent temperature control system, the upper and lower temperatures are regulated separately, different cooking up and down the fire temperature is different, the fire adjustment is subdivided, the separate layers of separate work energy saving and power saving

Upper and lower independent temperature control multiple baking modes to choose

No need to choose different temperature combinations for different products to achieve the best baking effect.

Stainless steel body + liner

Durable, waterproof and corrosion-resistant, sturdy and durable.

High-speed heat dissipation system

Maintain the reasonable temperature of the machine body to prevent damage to the machine

Double hollow tempered glass

Double-layer glass inner chamber is more heat preservation and energy saving, preventing thermal expansion and contraction to effectively protect the security

High temperature explosion-proof lamp

It facilitates clear observation of the baking environment and does not take up space.

Stainless steel anti-scald handle

Stainless steel material, durable and not hot

Baking timeProduct CapacityRated powerNet weightRated voltageProduct dimension
0-99 minutes399L21000W220kg380V1300*840*1545mm

Product Features

● Upgraded Materials

Non-magnetic oil-grinding stainless steel body; integrated stretch inner tank, easy to clean; all-copper tube refrigeration; multi-angle heavy-duty return door

● Upgraded Materials

· Heat-insulated doors made of tempered, coated transparent glass that is anti-condensation and heat-reflective

● Stylish Appearance 

Excellent display effect, with streamlined, luxurious, and aesthetically pleasing design, and luxurious and elegant customizable color schemes using new techniques

Enterprise Strength

We primarily engage in the research and development, production, and sales of commercial kitchenware, encompassing a range of products such as cooking, preservation, and cleaning equipment. Therefore, we can cater to the needs of various commercial establishments including hotels, restaurants, and enterprises and public institutions. Integrated with high-quality control system components from renowned domestic and international manufacturers, the full range of our commercial kitchen equipment exhibits stable and reliable performances. Additionally, our products meet national standards and have gained an excellent reputation among users for their stable quality, superior performance, high efficiency and other advantage. It has been our long-term tenet to “provide high-quality products and services, and seek for sustainable operation”.

Production Workshop

Product Showroom

Enterprise Honor

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